Cool Cucumber Avo Soup

This will be short and sweet, kind of just like this recipe. 🙂 I’ve been doing a lot of fun stuff this summer: SUPing around the mountain lakes, backpacking, hut trips, weddings, yoga and tons of farmers markets and live music. After  all that fun outside, you need some nourishing and re-hydrating food! And you need it STAT. On those hot summer days after fun in the sun outside, it is great to have a nice filling soup that’s super easy to make and cools you off. 

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5 from 1 vote

Cool Cucumber Avo Soup

Author: Alicia Courses: Mains, Salad, Soup Recipe Keys: Dairy Free Gluten Free Refined Sugar Free Soy Free Vegan

Best Season: Summer

Ingredients

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Servings

• 2 Cucumbers
• 2 Avocado
• 1 cup Water
• 2 tbsp Extra virgin Olive Oil (I used basil infused!)
• 4 tsp Salt
• Pepper (to taste)
• 1 tbsp Parsley
• 1 tsp Chives
• 1 clove Garlic
• 2 tbsp Red Onion
• Balsamic Vinegar (for garnish)

Instructions

1. Blend all ingredients in a blender until smooth and creamy.

2. Top with fresh cracked pepper, parsley, chives, and a drizzle of balsamic for garnish.

3. Serve and enjoy!

   

Keywords: MEAL TYPE, RAW, RECIPE, SEASONAL RECIPES, SPECIAL DIET, SUMMER RECIPES, VEGETARIAN

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