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Brussels Chicken Cabbage Sautee

Ingredients
  • 1/4 cup Red Onion (Slice diced)
  • Leftover chicken grease from roasted chicken
  • 3/4 cups Cabbage (Sliced)
  • 1 cup Brussels (Halved)
  • 1 1/2 cup Chicken
  • 1 Apple (Sliced and each slice cut in half)
  • Salt and pepper (to taste)
Instructions

  1. Heat up grease in pan.

  2. Add onion, and cook for about 1 min.

  3. Cut then Add Brussels.

  4. Cool about 1 min while you cut cabbage and then Add cabbage.

  5. Add chicken

     

  6. Add Apple

     

  7. Serve and enjoy!

Keywords: RECIPE
Read it online: https://eatyourwayclean.com/recipe/brussels-chicken-cabbage-sautee/