How to make guilt free and paleo rhubarb coconut popsicles

Have you ever planned the perfect outdoor barbecue, complete with homemade popsicles anticipating the July heat, only to be greeted by thunderstorms, gray skies and hail? That was me… yesterday. Turns out, popsicles are still delicious even if it’s not 100 degrees. This week’s frozen treat is extra exciting because it’s part of #itsglurenfreepassiton’s frozen treats…

Chocolate Avocado Mousse with Mixed Berries

One of my favorite things to cook used to be custard. It is so rich, creamy and delicious yet deceptively easy to make.  However, in the new world of clean eating, I find myself yearning for a healthier version of creamy goodness for dessert. A version of custard free of sugar and cream and filled with…

Creamy Avocado Cilantro Sauce

Everyone knows the struggle of finding a perfectly ripe avocado. Eat them too soon and they are hard as rock and devoid of flavor.  When you get that perfect avocado, there is nothing better than sprinkling it with a little salt and pepper and eating it straight out of the skin with a spoon. 🙂 This…

Roasted Pumpkin Coconut Curry 

We are entering the most glorious time of year. The leaves are turning various shades of amber and gold while I get to snuggle up in flannels and scarves to fend off the crisp, refreshing air, and there are pumpkins everywhere!  Practically everyone is sharing pumpkin spice pies and cookies, but pumpkin is a stellar addition to…