Grilled Cantaloupe Prosciutto Skewers

Everybody loves a good barbecue… but as a girl who doesn’t eat buns, I get a little tired of the hot dogs and burgers. Sure, I can throw an organic sausage on a plate with a heaping mound of dairy free coleslaw and call it a day.  But, I often find myself wanting something a…

Cantaloupe Carpaccio

This is a great treat for an afternoon where you want something light, especially as the weather starts to warm up and we see hints of spring. The complex flavor of fig really adds to the dish, complementing the light and wispy flavor of the cantaloupe. And the sprouts add great texture.        Ingredients: 1/2 cantaloupe…

Cantaloupe Lassi

This is a twist on the Indian drink Lassi in a couple of way. 1) there is no yogurt, and that is definitely a big part of traditional Lassis. 2) we added some Indian spices for a warm twist on a cool drink. This was incredibly refreshing and relaxing at the same time. It’s my new…

Day 6 – Canteloupe Carpaccio and “Lassi”

I didn’t eat enough yesterday and I ended up not feeling very well. I was so excited about all the food I bought and creating cool recipes that I didn’t get around to actually eating anything until 5 pm. I had a few dates and my morning (cough… 1pm…cough) Celery juice, but that really isn’t…